Blend ginger and turmeric with 2 to 4 cups of water. The more water you use before straining, the more flavor and nutrients you can extract from the ginger and turmeric.
Using a cheesecloth or a fine mesh strainer, strain blended mixture into a large bowl.
Add lemon juice, black pepper, cayenne, honey and about 3 to 4 cups of water. Stir and taste. You can add more lemon juice if you want it to be more tart, more cayenne or black pepper if you want more of a kick, more honey if you want it sweeter and more water if the mixture is too strong and you want to dilute it.
Continue to adjust as needed then when ready, pour into a pitcher and store in the refrigerator. You can enjoy this cold like juice or hot like tea. It will keep in the refrigerator for up to a week. Enjoy and stay healthy!
